An informal version of Verjus, the successful Parisian restaurant with American food. Ellsworth and Verjus were created by the same people, Braden Perkins and Laura Adrian, but they also share culinary style. Ellsworth offers a menu with American cuisine in which, although not quite vegetarian, vegetables stand out above animal-derived ingredients. What distinguishes Ellsworth from Verjus is its more relaxed and informal style, with dishes specifically designed to share. But what has really placed this restaurant among the favourites of many of the city residents is its delicious brunch with a large selection of recipes that are original but stay true to the place’s homemade style.